Andean Food With Quinoa

ANDEAN FOOD
ROCOTO RELLENO
CHUPE DE CAMARONES
OCOPA
PACHAMANCA
CHICHARRON
Cooking classes lima
ANDEAN FOOD
ROCOTO RELLENO
CHUPE DE CAMARONES
OCOPA
PACHAMANCA
CHICHARRON
Cooking classes lima

Andean Food With Quinoa

  • Learn to cook Andean cuisine, focusing on using quinoa

  • Number 1 classes and workshops in Lima on TripAdvisor

  • Hands-on class with guidance from a local chef, using fresh ingredients

Prepare a meal based around dishes from the Andes with quinoa, alpaca, and more, whilst enjoying the beautiful view over Lima! Peru’s capital city is the ideal place to learn all about the country’s cuisine, as here you can find a variety of delicious food and flavours.

AVAILABILITY

Monday to Saturday, Sunday lunch. Closed Sunday afternoon/evening

DURATION

3 hours

START LOCATION

Enrique Palacios 470 ​Door Nr. 701/709 Miraflores, Lima

END LOCATION

Enrique Palacios 470 ​Door Nr. 701/709 Miraflores, Lima

OPERATOR NAME

SKY KITCHEN

Start Time

11:00/16:00

DETAILED DESCRIPTION

Here at SkyKitchen, our objective is to instruct you in the trained preparation of typical Peruvian dishes. You’ll have a unique experience, learning and cooking in the home of a local Peruvian, Chef Yurac, (a name derived from a Quechua word). He will open his home to you, creating the feeling of being in a friend’s apartment. You can’t beat the views which you’ll get from this sky-high kitchen!

You will be guided through the preparation of all the courses of a meal, allowing you to prepare an authentic Peruvian meal from scratch: This class is hands-on! You will prepare classic Peruvian cuisine with equipment which you can find in your own kitchen, and using the freshest ingredients that you can find in Lima’s many markets.

Upon ending your tour, you’ll be given detailed instructions and recipes for recreating the meal when you return home. An unforgettable experience!

COURSES:

1st course: Ocopa (Mild chili-cheese-herb sauce over Andean potatoes)
2nd course: Sopa de quinoa (Quinoa soup with vegetables and chicken)
3rd course: Quinotto con trucha (Quinoa risotto with mushrooms and trout)
4th course: Mousse of Lucuma-Fruit with Quinoa

Note: Minimum of 2 clients for this tour.

Vegetarian option:
- Can be modified for vegetarians (not vegan).
- Ocopa
- Quinoa soup without chicken.
- Quinotto with mushrooms or vegetables instead of trout.
- Can be done gluten free.

TOUR TICKETS (MAY VARY BY DATE)
Ticket Price(USD)
TOUR PRICE (All ages) 69.00 (USD)
TOUR ITINERARY

11.00 - 11.30/ 16.00 - 16.30

Start of the Cooking Class/ Introduction


11.30 - 12.00/ 16.30 - 17.00

Preparing and eating the 1st course (Ocopa)


12.00 - 12.30/ 17.00 - 17.30

Preparing and eating the 2nd course (Chupe)


12.30 - 13.15/ 17.30 - 18.15

Preparing and eating the 3rd course (Mild or hot pepper stuffed with Alpaca meat, with a typical Quinoa side)


13.15 - 14.00/ 18.15 - 19.00

Preparing and eating the 4th course (Mousse of Lucuma-Fruit with Quinoa)


INCLUDED

- Welcome Pisco Sour drink
- Includes non-alcoholic drinks

NOT INCLUDED

- Alcoholic drinks

RECOMMENDED

- Minimum 2 people
- This class can be done gluten-free and/or vegetarian on request!
- Lunch class: can be combined with a market tour and/or fruit tasting
- Dinner class: can be combined with a fruit tasting

CANCELLATION POLICY

Cancellation or changes of this tour:

CHANGES: Changes made to the time and date of this tour until 6:00pm (Lima time) 4 days before the tour begins will result is a 20% administration fee. After this time, there is a 100% change fee.

No Shows & Cancellations of this tour - If you cancel before 6:00 pm (Lima time) 4 days before the tour begins or earlier, there is a 60% administration fee (+ the card fee). After this time, there is a 100% no show or cancellation fee.

You must email bookings@findlocaltrips.com (include the name of the tour and the reservation number) to cancel this tour or to make any changes.

FREQUENTLY ASKED QUESTIONS
  1. Why book with FindLocalTrips.com?

    Apart from our low-price guarantee, with us you are 100% assured that your booking is made. We provide an instant email confirmation, and have live spaces and availability for each tour. If you have any queries, you are in the hands of our team of 20 local experts here on the ground, who speak perfect Spanish and English. We guarantee quick responses to any questions or queries. Tour operators are experts at operating their tours... We are the experts at reservations, organisation and assistance with your plans for these tours.

  2. I have a special diet. Can I still take a food tour?

    This class can be done gluten-free and/or vegetarian on request.

  3. What is the best way to get from the airport to Miraflores?

    Miraflores now has a direct bus link between it and the airport in Callao (Jorge Chavez International Airport) via the new official service, Airport Express Lima. These new luxury buses are equipped with free Wi-Fi, and USB charging ports at every seat. Tickets are $8 one way.

EXTRA INFORMATION FROM FINDLOCALTRIPS.COM

Our Rating:

our comments:

Perfect introduction to Peruvian food

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